Celebrate LOVE at FUNDA

 

Valentine’s Day at Funda!

Celebrate your love this Valentine’s Day at FUNDA with an intimate dinner!

We’re giving Valentime’s Day the indulgence it deserves with a delicately curated 9 course banquet menu.

 

First, a glass of Michel Gonet Champagne, OR our special Valentine’s Cocktail with Jinzu Gin, Lemon Myrtle, Fingerlime, and Rhubarb Foam will find its way to your hand upon your arrival and our extensive wine list will be within a reach all night long.

Banquet Menu is $150pp which consists of;

Caviar & Tuna tartare Tartlet

Fried Seaweed Roll, prawn & scallop Mousse, yuzu kosho

Beef Tartare, chojang sauce, pine nut foam, nashi pear, papadums

Bibimmyun, dry dice noodles, soy cured blue fin tuna, mushroom sauce

Grilled Leek, vannella stracciatella, pistachio & chilli relish, Korean
master soy

Hibachi Grilled Calamari, soy cured seaweed, celery, mustard cress

Wagyu Steak

Valentine Cake

A Choice of:

Jujube Cake, butterscotch caramel, jujube mousse, crispy kadaif

OR 

Pavlova, yeast meringue, Makgeol-li ice cream, injeolmi rice cake

Remember, the Valentine’s Day Banquet will be the only menu available on February 14th, however, if you and your partner are for any reason, unable to celebrate on Valentine’s Day you will still be able to enjoy this menu for the whole week!

We look forward to welcoming and celebrating your love!

Reserve your table Here [1]  

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